German Gingerbread

9 ingredients
3 steps

Ingredients

  • 1 lb. brown sugar
  • 2 c. flour
  • 3/4 c. butter
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. ginger
  • 1/2 tsp. cloves
  • 2 eggs
  • 1 c. buttermilk

Directions

  1. 1
    Mix first 3 ingredients until crumbly; save 1 cup for topping. Add all other dry ingredients together, then add milk and egg batter; the mixture will not be smooth.
  2. 2
    Put in a 9 x 13-inch greased pan.
  3. 3
    Bake at 350° for 30 to 45 minutes.

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