German Pancake

5 ingredients
4 steps

Ingredients

  • 6 eggs
  • 1 c. milk
  • 1 c. flour
  • pinch of salt
  • 1 stick butter

Directions

  1. 1
    Melt butter in baking pan (9 x 13-inch).
  2. 2
    Beat eggs and add milk; mix well.
  3. 3
    Add flour a little at a time and mix smooth. Pour in pan.
  4. 4
    Bake at 425° for 25 minutes.

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