German Pancakes

5 ingredients
7 steps

Ingredients

  • 6 Tbsp. margarine
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 c. milk
  • 6 eggs, slightly beaten

Directions

  1. 1
    Melt
  2. 2
    margarine
  3. 3
    in
  4. 4
    12-inch Dutch oven.
  5. 5
    Beat together ingredients and pour into oven.
  6. 6
    Bake covered with 16 coals on top and 14
  7. 7
    coals on the bottom, 25 to 30 minutes, until puffy and light brown.

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