German Spaghetti
6 ingredients
5 steps
Ingredients
- 1/2 lb. vermicelli
- 1 medium onion, chopped
- 1/4 to 1/2 lb. bacon, chopped
- 1 (15 oz.) can tomato sauce
- 8 hot dogs or favorite sausage or wiener
- 1 1/2 c. Cheddar cheese
Directions
-
1Cook and drain noodles.
-
2Brown and cook bacon and onion.
-
3Add to noodles.
-
4Add cheese and tomato sauce with 1 can of water. Put in baking dish.
-
5Top with hot dogs and bake at 350° for approximately 1 hour.
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