Gift Box Cake

3 ingredients
5 steps

Ingredients

  • 1 pkg. (12 oz.) pound cake, any flavor
  • 2 cups thawed COOL WHIP Whipped Topping
  • chewy fruit snack roll

Directions

  1. 1
    Frost cake with whipped topping.
  2. 2
    Decorate with fruit snack roll to form ribbon.
  3. 3
    Refrigerate until ready to serve.
  4. 4
    Store leftover cake in refrigerator.
  5. 5
    Makes 12 servings.

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