Ginataan

9 ingredients
6 steps

Ingredients

  • 4 cups water
  • 1 1/2 cups coconut milk
  • 1/2 cup sugar
  • 1 cup diced sweet potato
  • 1 cup diced plantain (filippino banana)
  • 3 tablespoons water
  • 1 cup of sweet rice powder
  • 1/4 cup tapioca
  • 1 cup of jack fruit (optional)

Directions

  1. 1
    In a large pot, bring the 4cups of water and coconut milk to boil.
  2. 2
    Add 1/4 cup of sugar and simmer.
  3. 3
    Then add sweet potatoes and plantains and simmer until half done.
  4. 4
    Add 3 tbs water to the sweet rice powder a little bit at a time until it becomes a big dough ball. Take a little of the mixture at a time and form into balls the size of hazelnuts. Drop the balls into the simmering mix.
  5. 5
    Add the cooked tapioca, sugar and langka. Stir and cook for 5 minutes.
  6. 6
    Serve hot or cold.

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