Ginger Ale Lime Salad
7 ingredients
1 steps
Ingredients
- 2 boxes lime Jell-O
- 1 (8 oz.) pkg. cream cheese (room temperature)
- 2 c. boiling water
- 2 c. ginger ale
- 1 (20 oz.) can crushed pineapple, drained (save 1/2 c. of juice)
- 1 c. chopped pecans
- 1 c. miniature marshmallows
Directions
-
1Cream lime Jell-O and cream cheese together; add boiling water a little at a time, while blending with a fork or hand mixer. Add ginger ale, pecans, pineapple and marshmallows (melted in microwave with the reserved 1/2 cup of pineapple juice). Mix well and pour into Pyrex dish. Chill until set.
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