Ginger Cardamom Tea
6 ingredients
2 steps
Ingredients
- 2 cups water
- 4 teaspoons honey
- 1 tablespoon minced fresh gingerroot
- 1/2 teaspoon ground cardamom
- 6 tea bags
- 1-1/2 cups fat-free milk
Directions
-
1In a small saucepan, combine water, honey, ginger and cardamom; bring to a boil. Reduce heat; simmer 10 minutes.
-
2Pour over tea bags in a 2-cup glass measuring cup. Steep 3-5 minutes according to taste. Strain tea back into saucepan, discarding ginger and tea bags. Stir in milk; heat through.
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