Ginger Cookies

10 ingredients
7 steps

Ingredients

  • 1 c. oleo
  • 1 c. sugar
  • 1 egg
  • 1 c. molasses
  • 2 Tbsp. vinegar
  • 5 c. flour
  • 1 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 Tbsp. ginger
  • 1 tsp. cinnamon

Directions

  1. 1
    Cream shortening with sugar; add egg, molasses and vinegar. Beat well.
  2. 2
    Sift dry ingredients.
  3. 3
    Stir in.
  4. 4
    Chill overnight. Roll out dough; cut in shapes.
  5. 5
    Place on greased cookie sheet. Bake in 375° oven for 5 to 6 minutes.
  6. 6
    Cool on rack.
  7. 7
    Makes 8 dozen.

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