Ginger Fruit Salad

Name: Ginger Fruit Salad
Ingredients: 2 fresh peaches; 3 medium plums; 1 cantaloupe; 1/2 honeydew melon; 1/2 lb. green and red grapes; 1/2 c. fresh lime juice; 1 tsp. lime rind; 1/4 c. honey; 1/2 c. candied ginger root, chopped finely

9 ingredients

9 steps

Ingredients

2 fresh peaches
3 medium plums
1 cantaloupe
1/2 honeydew melon
1/2 lb. green and red grapes
1/2 c. fresh lime juice
1 tsp. lime rind
1/4 c. honey
1/2 c. candied ginger root, chopped finely

Directions

1

Prepare all fruit by washing, peeling, removing pits and slicing into bite-size pieces.
2

Melons may be scooped out with a melon baller, if desired.
3

Combine all fruit in a large ceramic bowl.
4

Mix lime juice, rind, honey and ginger together.
5

Pour over fruit, toss and marinate at least six hours.
6

Serve chilled or at room temperature.
7

Yield:
8

8 servings.
9

Carbohydrate 24 g, protein 1 g, fat .4 g, calories 128.