Ginger-Peanut Dressing

9 ingredients
2 steps

Ingredients

  • 1/4 cup honey
  • 1/4 cup vegetable oil
  • 1/4 cup rice wine vinegar (unseasoned)
  • 1 tablespoon soy sauce (I use Tamari)
  • 1 teaspoon sesame oil
  • 1 tablespoon peanut butter
  • 1/2 teaspoon salt
  • 1 tablespoon fresh ginger, minced
  • 1 garlic clove, minced

Directions

  1. 1
    Combine all ingredients in a small bowl - stir until peanut butter is dissolved.
  2. 2
    Toss with your favorite Asian salad or slaw or use on the side.

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