Ginger Syrup

3 ingredients
4 steps

Ingredients

  • 1 ounce fresh ginger, peeled and thinly sliced
  • 1/2 cup water
  • 1/2 cup sugar

Directions

  1. 1
    In a small saucepan, combine all of the ingredients and simmer until the sugar has dissolved.
  2. 2
    Cover and steep for 20 minutes.
  3. 3
    Strain the syrup into a jar and let cool.
  4. 4
    Use right away or refrigerate for up to 1 month.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Best Ginger Snap Cookies

Petpro Products Inc.

E NOVA 3

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Apple ginger drink

B NOVA 1

Lemon, Ginger & Cayenne Cold-Pressured Juice Blend, Lemon, Ginger & Cayenne

E NOVA 1

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

More Recipes to Try

Instant Hot Chocolate Mix

4 ingredients

Rice And Broccoli Casserole

9 ingredients

Raisin Bread

10 ingredients

Strawberry Salad

5 ingredients

Chocolate Lover'S Fudge Pie

9 ingredients

Lemon-Lime Iced Tea

5 ingredients

Microwave Mini Meat Loaves

9 ingredients

Baked Parmesan Pork Chops

8 ingredients

Chocolate Nut Fudge

8 ingredients

Fresh Fruit Dip

4 ingredients

Cole Slaw Salad

8 ingredients

Danish Sesame Bran Bread

13 ingredients