Ginger Syrup

5 ingredients
1 steps

Ingredients

  • 3 cups water, divided
  • 1/2 cup coarsely chopped peeled fresh ginger
  • 1/3 cup fresh lime juice
  • 1 tablespoon finely grated lime peel
  • 3/4 cup golden brown sugar

Directions

  1. 1
    Thoroughly blend 1 cup water and ginger in blender. Bring remaining 2 cups water to boil. Add ginger-water mixture, lime juice, and lime peel. Remove from heat; cover and let steep 1 hour. Add sugar; stir to dissolve. Strain syrup into bowl. Chill until cold.

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