Gingerbread 2

11 ingredients
6 steps

Ingredients

  • 1/2 c. white sugar
  • 1/2 c. margarine
  • 1 egg
  • 1 c. molasses
  • 2 1/2 c. sifted flour
  • 1 1/2 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. cloves
  • 1/2 tsp. salt
  • 1 c. hot water

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add beaten egg and molasses.
  3. 3
    Sift dry ingredients together and add to mixture.
  4. 4
    Add hot water last and beat until smooth.
  5. 5
    Batter will be very thin.
  6. 6
    Bake in greased shallow pan 35 to 40 minutes at 325°.

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