Gingerbread

11 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. baking soda
  • 2 Tbsp. nutmeg
  • 2 Tbsp. ginger
  • 2 eggs
  • 1 c. cane syrup
  • 1 c. sugar
  • 4 Tbsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. corn oil
  • 1 c. buttermilk

Directions

  1. 1
    Mix dry ingredients well.
  2. 2
    Add liquid ingredients and mix well.
  3. 3
    Pour into greased and sugared 9 x 13-inch pan.
  4. 4
    Bake at 300° for 45 minutes or until done.

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