Gingerbread
11 ingredients
12 steps
Ingredients
- 2 1/2 c. plain flour
- 1 tsp. cinnamon
- 1/2 tsp. cloves
- 2 tsp. soda
- 2 tsp. ginger
- 1/2 tsp. salt
- 2 eggs, beaten
- 1/2 c. sugar
- 1/2 c. cooking oil
- 1 c. molasses
- 1 c. boiling water
Directions
-
1Sift
-
2all
-
3dry ingredients
-
4together
-
5except for sugar. Combine
-
6eggs, sugar, oil and molasses.
-
7Add this to dry ingredients.
-
8Add
-
9water and beat until smooth.
-
10Bake in 9 x 13-inch greased
-
11and
-
12floured pan for 40 minutes in a 350° oven. Serve with lemon sauce.
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