Gingerbread Bread
12 ingredients
10 steps
Ingredients
- 1/3 c. oil
- 1/3 c. water
- 1/3 c. molasses (light)
- 1/3 c. sugar
- 2 egg whites, slightly beaten
- 1 c. whole wheat flour, unsifted
- 1/4 tsp. salt
- 1/4 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. ginger
- 1/2 tsp. cinnamon
- 1/4 tsp. nutmeg
Directions
-
1Preheat oven to 350°.
-
2Grease lightly with oil and flour an 8 x 8 x 2-inch baking pan.
-
3Mix oil and water.
-
4Add molasses, sugar and egg whites.
-
5Stir until sugar is dissolved.
-
6Mix flour, baking soda, baking powder and spices.
-
7Add to liquid mixture.
-
8Beat until smooth.
-
9Pour into pan.
-
10Bake 30 minutes or until surface springs back when touched lightly.
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