Gingerbread Bread

12 ingredients
10 steps

Ingredients

  • 1/3 c. oil
  • 1/3 c. water
  • 1/3 c. molasses (light)
  • 1/3 c. sugar
  • 2 egg whites, slightly beaten
  • 1 c. whole wheat flour, unsifted
  • 1/4 tsp. salt
  • 1/4 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. ginger
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease lightly with oil and flour an 8 x 8 x 2-inch baking pan.
  3. 3
    Mix oil and water.
  4. 4
    Add molasses, sugar and egg whites.
  5. 5
    Stir until sugar is dissolved.
  6. 6
    Mix flour, baking soda, baking powder and spices.
  7. 7
    Add to liquid mixture.
  8. 8
    Beat until smooth.
  9. 9
    Pour into pan.
  10. 10
    Bake 30 minutes or until surface springs back when touched lightly.

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