Texas Grits

8 ingredients
6 steps

Ingredients

  • 3 c. boiling water
  • 3/4 c. grits
  • 1/2 tsp. salt
  • 1/2 tsp. savory salt
  • 1/2 tsp. Tabasco sauce
  • 1/2 stick margarine
  • 1/2 lb. grated American sharp cheese
  • 2 eggs, well beaten

Directions

  1. 1
    Boil grits in boiling water for 15 minutes.
  2. 2
    Add more water, if necessary.
  3. 3
    Add salt, savory salt, Tabasco sauce, eggs and margarine.
  4. 4
    Mix well and pour into a 9 x 13-inch utility dish that has been greased.
  5. 5
    Bake 1 hour in 250° oven.
  6. 6
    Good served with ham or chicken.

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