Gingerbread Men

14 ingredients
9 steps

Ingredients

  • melted butter, to grease
  • 125 g butter, at room temperature
  • 100 g brown sugar
  • 125 ml golden syrup
  • 1 egg, separated
  • 375 g plain flour
  • 1 tablespoon ground ginger
  • 1 teaspoon mixed spice
  • 1 teaspoon bicarbonate of soda
  • plain flour, to dust
  • 150 g icing sugar, sifted
  • 8 -10 drops red food coloring
  • 8 -10 drops green liquid food coloring
  • smarties candies, to decorate

Directions

  1. 1
    These gingerbread men are both fun and easy to make, and, what's more, the kids will love them!
  2. 2
    Ingredients
  3. 3
    Method.
  4. 4
    Preheat oven to 180°C Brush 2 baking trays with melted butter to lightly grease.
  5. 5
    Use an electric beater to beat the butter and sugar in a bowl until pale and creamy. Add the golden syrup and egg yolk and beat until combined. Stir in the flour, ginger, mixed spice and bicarbonate of soda. Turn onto a lightly floured surface and knead until smooth. Press dough into a disc. Cover with plastic wrap and place in the fridge for 30 minutes to rest.
  6. 6
    Meanwhile, place egg white in a clean, dry bowl. Use an electric beater to beat until soft peaks form. Gradually add icing sugar and beat until stiff peaks form. Divide icing among 3 bowls. Cover 1 bowl with plastic wrap and place in the fridge. Add red colouring to 1 bowl and stir until combined. Add green colouring to remaining bowl and stir until combined. Cover with plastic wrap and place in the fridge.
  7. 7
    Place the dough between 2 sheets of baking paper and roll out until about 4mm thick. Use a 9cm gingerbread man cutter to cut out shapes. Place on trays about 3cm apart. Repeat with any excess dough.
  8. 8
    Bake in oven for 10 minutes or until brown. Remove from oven. Transfer to a rack to cool.
  9. 9
    Place prepared icings in small plastic bags. Cut a small hole in a corner of each bag. Pipe icing over gingerbread men to decorate. Finish with Smarties.

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