Gingered Fruit Dip

5 ingredients
4 steps

Ingredients

  • 2 cups sour cream
  • 2 tablespoons firmly packed brown sugar
  • 2 tablespoons peach or apricot preserves
  • 2 tablespoons finely chopped crystallized ginger
  • Assorted fresh or dried fruit, cut up

Directions

  1. 1
    Combine all ingredients except fruit in bowl.
  2. 2
    Cover; refrigerate 1 hour to blend flavors.
  3. 3
    Serve with fresh fruit.
  4. 4
    Store refrigerated.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4

Candy crush, jelly beans, mixed berry - cherry - peach - pear buttered popcorn - cotton candy

E NOVA 4

Brown sugar

E NOVA 2

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Ice cream, southern peach

D NOVA 4

More Recipes to Try

Spicy Peruvian-Style Potato Salad

10 ingredients

BLT Pasta Salad

8 ingredients

Mango-Tomatillo Guacamole

10 ingredients

Perfect Pesto & Protein Sandwich

5 ingredients

Honey Jumbles

13 ingredients

Easy Lemon Meringue Pie

5 ingredients

London Chic: Lapsang-Scented Mushroom Stroganoff

15 ingredients

Practically No-Fat Fast Turkey Chili

11 ingredients

Parmesan-Roasted Butternut Squash

5 ingredients

Fingerling Fries

4 ingredients

Parmesan Herbed Crisps with Walnut Pepper

6 ingredients

Garlic Buttered Rice

4 ingredients