Gingersnaps

9 ingredients
6 steps

Ingredients

  • 3/4 c. shortening
  • 1 c. sugar
  • 4 Tbsp. molasses (1/4 c.)
  • 1 egg
  • 2 c. flour (unsifted)
  • 2 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. ginger

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add eggs.
  3. 3
    Then the dry ingredients.
  4. 4
    Make small balls; roll in granulated sugar.
  5. 5
    Place 2 inches apart on cookie sheet.
  6. 6
    Bake about 10 minutes at 350°.

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