Glazed Almonds

4 ingredients
4 steps

Ingredients

  • 1 c. whole blanched almonds
  • 1/2 c. sugar
  • 2 Tbsp. margarine or butter
  • 1/2 tsp. vanilla

Directions

  1. 1
    Heat sugar and butter until melted.
  2. 2
    Add almonds and cook until golden brown.
  3. 3
    Pour on foil; spread thin.
  4. 4
    Sprinkle lightly with salt.

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