Glazed Bacon With Walnuts

4 ingredients
6 steps

Ingredients

  • 1 lb sliced bacon
  • 14 cup packed brown sugar
  • 1 teaspoon flour
  • 12 cup chopped walnuts

Directions

  1. 1
    Preheat oven to 350 degrees (176 celsius).
  2. 2
    Arrange the bacon closely together but not overlapping on a broiler pan or wire rack over a dripping pan.
  3. 3
    Combine brown sugar, flour, and walnuts in a small bowl.
  4. 4
    Sprinkle evenly over the bacon.
  5. 5
    Bake until crisp and brown, for about 30 minutes.
  6. 6
    Drain on paper towels.

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