Glazed Carrots

6 ingredients
7 steps

Ingredients

  • 3 or 4 medium carrots, cut into 1-inch pieces
  • 1/4 c. water
  • 1/4 c. brown sugar
  • 2 Tbsp. orange juice
  • 1 tsp. orange peel, grated
  • 1 1/2 Tbsp. butter

Directions

  1. 1
    Place carrots and water in a 1-quart casserole; cover with a tight fitting lid or plastic wrap.
  2. 2
    Microwave on High, 100% power, for 6 to 8 minutes, or until tender.
  3. 3
    Allow to stand 5 minutes, then drain.
  4. 4
    Combine brown sugar, orange juice, orange peel and butter in a 1-cup measure.
  5. 5
    Microwave on High, 100% power, for 1 1/2 to 2 minutes, or until hot and bubbly.
  6. 6
    Pour over carrots; cover.
  7. 7
    Microwave on High, 100%, for 1 to 2 minutes or until heated through.

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