Glazed Ham Slices

6 ingredients
1 steps

Ingredients

  • 1/4 cup packed brown sugar
  • 1-1/2 teaspoons all-purpose flour
  • 1/2 teaspoon ground mustard
  • 2 tablespoons ginger ale
  • 1 tablespoon cider vinegar
  • 2 boneless fully cooked ham slices (1/2 to 3/4 pound and 1/2 inch thick)

Directions

  1. 1
    In a skillet, combine the brown sugar, flour, mustard, ginger ale and vinegar. Bring to a boil over low heat; cook and stir for 2 minutes or until sugar is dissolved and sauce is thickened. Add ham slices and heat through.

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