Potato Casserole

8 ingredients
2 steps

Ingredients

  • 3 flat 12 oz. pkg. hash brown potatoes, thawed
  • 1/2 c. melted oleo
  • 2 cartons sour cream
  • 1 chopped onion
  • 1 can cream of chicken soup
  • 8 oz. sharp Cheddar cheese, shredded
  • 1 tsp. salt
  • black pepper to taste

Directions

  1. 1
    Mix ingredients.
  2. 2
    Pour into a 13 x 9-inch baking dish.

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