Hot Corn Bread
9 ingredients
2 steps
Ingredients
- 1 1/2 c. yellow corn meal
- 3 tsp. baking powder
- 1/2 tsp. salt
- 2 eggs
- 1 c. sour cream
- 1 c. grated cheese
- 1 small can creamed corn
- 1/2 c. chopped jalapeno peppers
- 1/2 c. shortening
Directions
-
1Sift dry ingredients.
-
2Add remaining ingredients and mix well. Fill muffin pans half full and bake 15 to 20 minutes at 450°.
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