Glazed Meatballs

11 ingredients
2 steps

Ingredients

  • 1 lb. ground beef or ground turkey
  • 1/2 c. bread crumbs
  • 1/3 c. minced onion
  • 1 tsp. parsley
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp. Worcestershire sauce
  • 1/4 c. milk
  • 1 egg
  • 1 (12 oz.) bottle chili sauce
  • 1 (10 oz.) jar grape jelly

Directions

  1. 1
    Mix the first 9 ingredients together; form into tiny balls. Brown and drain.
  2. 2
    Heat chili sauce and grape jelly until melted. Add meatballs; simmer for 30 minutes.

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