Glazed Onions

Directions

1. 1
   Preheat oven to 450F.
2. 2
   Melt butter in large oven-proof skillet over medium heat.
3. 3
   Add onions and saute until golden, about 12 minutes.
4. 4
   Stir in 1/3 cup water.
5. 5
   Transfer skillet to oven and cook until onions are tender and glazed, stirring occasionally, about 10 minutes.
6. 6
   Season to taste with salt and pepper.
7. 7
   Transfer to bowl and serve.