Glazed Pecans

6 ingredients
5 steps

Ingredients

  • 1 egg white
  • 1 tablespoon water
  • 1/4 teaspoon salt
  • 1 lb pecan halves
  • 1/2 cup sugar
  • 1/2 teaspoon cinnamon

Directions

  1. 1
    Beat 1 egg white until frothy add 1 Tablespoon Water 1/4 teaspoon salt beat together.
  2. 2
    Stir in pecans halves.
  3. 3
    Coat mixture with 1/2 Cup Sugar and 1/2 teaspoon cinnamon.
  4. 4
    Pour in buttered cake pan Bake 30 minutes stiring every 10 minutes.
  5. 5
    bake in 350 degree oven

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