Glazed Popcorn

Name: Glazed Popcorn
Ingredients: 8 c. popcorn; 1/4 c. butter or margarine; 3 Tbsp. light corn syrup; 1/2 c. firmly packed granulated sugar; 1 pkg. (4 serving size) Jell-O gelatin (any flavor)

5 ingredients

9 steps

Ingredients

8 c. popcorn
1/4 c. butter or margarine
3 Tbsp. light corn syrup
1/2 c. firmly packed granulated sugar
1 pkg. (4 serving size) Jell-O gelatin (any flavor)

Directions

1

Place popcorn in a large bowl.
2

Heat butter and syrup in a saucepan over low heat.
3

Stir in granulated sugar and gelatin; bring to a boil.
4

Reduce heat and simmer gently for 5 minutes. Immediately pour this mixture over popcorn, tossing it to coat well.
5

Spread popcorn on aluminum foil lined 15 x 10 x 1-inch pan. Spread evenly.
6

Bake at 300° for 10 minutes.
7

Cool.
8

Remove from pan and break into small pieces.
9

Makes about 2 quarts.