Glorified Cabbage
6 ingredients
7 steps
Ingredients
- whole cabbage
- 1 can mushroom soup
- 3/4 stick margarine
- 1/2 lb. shredded Cheddar cheese
- 4 slices bread, cubed
- 1 small chopped onion
Directions
-
1Shred cabbage head.
-
2Cook in water until tender; drain.
-
3Melt butter and add onion.
-
4Cook until soft.
-
5Add cheese, soup and bread cubes and mix well.
-
6Salt and pepper to taste.
-
7Bake at 350°, uncovered.
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