Glorified Cabbage

6 ingredients
7 steps

Ingredients

  • whole cabbage
  • 1 can mushroom soup
  • 3/4 stick margarine
  • 1/2 lb. shredded Cheddar cheese
  • 4 slices bread, cubed
  • 1 small chopped onion

Directions

  1. 1
    Shred cabbage head.
  2. 2
    Cook in water until tender; drain.
  3. 3
    Melt butter and add onion.
  4. 4
    Cook until soft.
  5. 5
    Add cheese, soup and bread cubes and mix well.
  6. 6
    Salt and pepper to taste.
  7. 7
    Bake at 350°, uncovered.

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