Golden Bars

6 ingredients
4 steps

Ingredients

  • 4 c. Cheerios
  • 1 c. coconut
  • 1/2 c. light corn syrup
  • 1 c. salted peanuts or walnuts
  • 1 c. sugar
  • 1 can Carnation milk

Directions

  1. 1
    Mix Cheerios, nuts and coconut in large bowl; set aside.
  2. 2
    Mix in saucepan sugar, corn syrup and milk together and cook over low heat, stirring occasionally to 236° or until soft ball stage. Remove and pour syrup mixture over Cheerios; mix well.
  3. 3
    Put in a buttered 9-inch pan and pat.
  4. 4
    Cool and cut in squares.

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