Golden Grouper

7 ingredients
3 steps

Ingredients

  • 8 grouper fillets (or any firm fish, like mahi mahi for example)
  • Sauce
  • 4 ounces butter
  • 1 -2 onion, chopped
  • 1 -2 lemon, juice of
  • 2 -4 tablespoons spicy brown mustard
  • salt and pepper

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Melt butter in sauce pan. Add onions and sautee until soft. Add remaining sauce ingredients.
  3. 3
    Place fish in shallow baking dish. Spoon sauce over fillets. Bake for about 15 minutes, or until done. Can also grill, basting with sauce as needed.

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