Golden Jam

5 ingredients
7 steps

Ingredients

  • 1 (3 ounce) box pectin
  • 1 cup squash, cooked, mashed
  • 1 cup crushed pineapple
  • 1 cup apricot, pulp
  • 3 cups sugar

Directions

  1. 1
    Mix Sure Jell with squash, pineapple and apricot.
  2. 2
    Bring to a boil stirring constantly.
  3. 3
    I think this could burn real easily.
  4. 4
    Add sugar.
  5. 5
    Bring to a boil for 1 1/2 minutes.
  6. 6
    Pour in hot jars and seal.
  7. 7
    You may have to process if using winter squash.

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