Golden Pork Chops

Directions

1. 1
   Cook pork chops in lot of oil until brown.
2. 2
   Pour oil off. Remove pork chops from skillet.
3. 3
   Combine soup and water in skillet. Heat to boiling.
4. 4
   Return pork chops in soup.
5. 5
   Cover and cook until chops are no longer pink.
6. 6
   Season to taste.