Good Baked Squash

8 ingredients
7 steps

Ingredients

  • 8 medium yellow squash
  • 1 c. bacon or ham, cut into small pieces
  • 1 medium onion, chopped
  • 2 beaten eggs
  • 1 c. milk
  • 1/2 c. cracker crumbs
  • salt and pepper to taste
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Boil squash in small amount of water until soft.
  2. 2
    Drain and mash.
  3. 3
    Saute bacon or ham with onion.
  4. 4
    Add to squash along with eggs, milk and cracker crumbs.
  5. 5
    Salt and pepper.
  6. 6
    Mix well and pour into buttered casserole dish.
  7. 7
    Sprinkle Cheddar cheese on top and bake 25 to 30 minutes at 350°.

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