Good 'N Quick Coffee Cake

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Add sugar, salt and half the flour.
3. 3
   Beat 2 minutes.
4. 4
   Add egg, shortening, vanilla and remainder
5. 5
   of flour.
6. 6
   Drop by spoonfuls over bottom of greased pan.
7. 7
   Cover
8. 8
   and
9. 9
   let rise until doubled in bulk. Bake in 375° oven
10. 10
    until
11. 11
    golden
12. 12
    brown.
13. 13
    Remove
14. 14
    from
15. 15
    oven.
16. 16
    Mix together remaining
17. 17
    ingredients
18. 18
    of
19. 19
    powdered sugar, cream, coconut and pecans.
20. 20
    Spread topping on top of hot cake immediately.