Gooey Bars
5 ingredients
8 steps
Ingredients
- 1 pkg. butter pecan cake mix
- 1 1/2 c. chopped nuts
- 2 (8 oz.) cream cheese, softened
- 1 c. brown sugar
- 3/4 stick margarine
Directions
-
1Mix cake mix, melted margarine and 3/4 cup nuts.
-
2Press in 9 x 13-inch pan.
-
3Cream the cream cheese, sugar and 6 tablespoons nuts.
-
4Put on preceeding mixture.
-
5Sprinkle 6 tablespoons nuts on top.
-
6Bake at 325° for 25 to 30 minutes.
-
7Cool.
-
8Cut into bars.
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