Gooey Bars

5 ingredients
8 steps

Ingredients

  • 1 pkg. butter pecan cake mix
  • 1 1/2 c. chopped nuts
  • 2 (8 oz.) cream cheese, softened
  • 1 c. brown sugar
  • 3/4 stick margarine

Directions

  1. 1
    Mix cake mix, melted margarine and 3/4 cup nuts.
  2. 2
    Press in 9 x 13-inch pan.
  3. 3
    Cream the cream cheese, sugar and 6 tablespoons nuts.
  4. 4
    Put on preceeding mixture.
  5. 5
    Sprinkle 6 tablespoons nuts on top.
  6. 6
    Bake at 325° for 25 to 30 minutes.
  7. 7
    Cool.
  8. 8
    Cut into bars.

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