Gorgonzola Cups

Directions

1. 1
   Preheat oven to 350.
2. 2
   Cook bacon until crisp.
3. 3
   Drain on a paper towel, then chop or crumble.
4. 4
   Dice tomatoes.
5. 5
   Mix bacon, tomatoes and Gorgonzola cheese together in a bowl.
6. 6
   Spoon into Phyllo cups until just mounded.
7. 7
   Place on a baking sheet.
8. 8
   Cook for 20 minutes until slightly browned on top/edges.
9. 9
   Serve hot/warm will be very hot to pop in your mouth so let it cool slightly.