Gorton

8 ingredients
3 steps

Ingredients

  • 2 lb. ground pork
  • 1/4 c. lard
  • 1 medium onion, chopped
  • 1 to 1 1/2 qt. water
  • 2 tsp. cinnamon
  • 1 1/4 tsp. cloves, ground
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Place all ingredients in large saucepan with cover.
  2. 2
    Bring to a boil, then simmer for 6 to 8 hours, until all onion is dissolved and water is gone.
  3. 3
    Place mixture in bowls and refrigerate until firm.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Lard

Esskay

E NOVA 1

Lard

Kettle, Coast Packing Company

E NOVA 3
Refined Lard

Refined Lard

Goya

E NOVA 4

More Recipes to Try

Bbq Sloppy Chicken Pan Pizza

23 ingredients

Cornbread Dressing

7 ingredients

Grilled Summer Squash And Tomatoes With Angel Hair Pasta

10 ingredients

Fresh Lemongrass Cooler

5 ingredients

Cashew Encrusted Butterkäse (Fried Butter Cheese)

5 ingredients

Creamy Clam Corn Chowder

16 ingredients

Slow Cooker Cheesy Beefy Lasagna

10 ingredients

Chili Dog Con Cornbread

10 ingredients

Extra-Sharp Cheddar Oven Omelet

7 ingredients

Asian Style Beef Roast

12 ingredients

Peanut Butter Chocolate Covered Strawberries

4 ingredients

New England Lobster Rolls

10 ingredients