Goulash

8 ingredients
7 steps

Ingredients

  • 3 Tbsp. butter
  • 3 c. onions
  • 2 1/4 tsp. salt
  • 1 1/2 tsp. paprika
  • 2 lb. hamburger
  • about 3 c. water
  • 4 c. pasta
  • 1 small can diced tomatoes

Directions

  1. 1
    Brown hamburger; drain well.
  2. 2
    Add onions, salt, paprika and diced tomatoes.
  3. 3
    Cook pasta well done.
  4. 4
    Drain.
  5. 5
    Add to hamburger mixture.
  6. 6
    Cover; heat for about 15 minutes.
  7. 7
    Makes about 6 to 8 servings.

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