Goulash
13 ingredients
2 steps
Ingredients
- 2 lbs. beef, cut in small pieces
- 3 Tbsp. oil or butter
- 4 medium onions, chopped
- 1 clove garlic, minced
- 2 Tbsp. paprika
- salt and pepper to taste
- 1 tsp. caraway seeds
- 3 Tbsp. tomato paste
- 1 bay leaf
- 3 Cup water
- 2 Cup beef broth
- 1/2 cup red wine
- 4 medium potatoes, cubed
Directions
-
1Brown the meat in oil or butter.
-
2Add the onions and fry until the onions are translucent.
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