Goulash

5 ingredients
7 steps

Ingredients

  • 5 slices bacon
  • 2 small cans tomato sauce
  • 1 lb. macaroni
  • 1 1/2 lb. ground beef or chuck
  • 1 jar Ragu sauce with meat

Directions

  1. 1
    Fry bacon; drain on paper towel.
  2. 2
    Fry 1 onion (diced) and 1 pound hamburger in bacon grease until browned.
  3. 3
    Add salt, pepper and garlic.
  4. 4
    Cook macaroni about 10 minutes.
  5. 5
    Add spaghetti and tomato sauce and hamburger.
  6. 6
    Mix all together; crumble bacon on top.
  7. 7
    Simmer in electric skillet.

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