Gourmet Potatoes

7 ingredients
4 steps

Ingredients

  • 8 medium, cooked potatoes, cooked in skins, peeled and grated
  • 2 c. grated sharp Cheddar cheese
  • 1/2 c. butter
  • 1 1/2 c. (16 oz.) sour cream
  • 1/2 c. chopped green onion
  • salt and pepper to taste
  • paprika

Directions

  1. 1
    Cook potatoes in skins and cool.
  2. 2
    Peel and grate.
  3. 3
    Melt butter; remove from heat and blend sour cream, onion, salt and pepper. Fold into potatoes and sprinkle with paprika.
  4. 4
    Bake, uncovered, at 350° for 30 minutes or until heated.

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