Gourmet Potatoes

8 ingredients
6 steps

Ingredients

  • 6 medium potatoes
  • 2 c. shredded Cheddar cheese
  • 1/4 c. butter
  • 1 1/2 c. sour cream
  • 1 tsp. salt
  • 1/3 c. finely chopped onion
  • 2 Tbsp. butter
  • dash of paprika

Directions

  1. 1
    Microwave potatoes in skins.
  2. 2
    Cool and peel.
  3. 3
    Shred coarsely. Melt cheese and 1/4 cup butter.
  4. 4
    Remove from heat and blend in sour cream, onion and salt.
  5. 5
    Fold into potatoes.
  6. 6
    Put in casserole and bake 45 minutes at 350°.

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