Graham and Fruit Bars

Directions

1. 1
   Heat oven to 350F
2. 2
   In medium bowl, mix flour, cereal, brown sugar and cinnamon.
3. 3
   Stir in butter until well blended.
4. 4
   Reserve 3/4 cup of the cereal mixture.
5. 5
   Press remaining cereal mixture in bottom of 8-inch square pan.
6. 6
   Spread jam over cereal mixture in pan.
7. 7
   Sprinkle with reserved cereal mixture.
8. 8
   Bake 23 to 25 minutes or until top is light golden brown and jam is bubbling.
9. 9
   Cool 15 minutes before cutting.
10. 10
    For bars, cut into 6 rows by 4 rows.