Graham Bread

9 ingredients
4 steps

Ingredients

  • 2 c. sour milk
  • 1/2 c. sugar
  • 1 tsp. soda
  • 1 egg
  • 2 Tbsp. soft lard
  • 1/2 tsp. salt
  • 3 c. graham flour
  • 1 or 2 c. white flour
  • 1 Tbsp. baking powder

Directions

  1. 1
    Mix sugar and lard together.
  2. 2
    Add egg; beat together.
  3. 3
    Add sour milk, then graham flour with soda, salt and baking powder.
  4. 4
    Add white flour until dough is stiff enough (approximately 1 1/2 cups). Bake in oven 1 hour at 350°.

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