Graham Cracker Cookie

7 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 2 c. sugar
  • 1 small can evaporated milk
  • 20 large marshmallows
  • 2 1/2 c. graham crackers or vanilla wafers, crushed
  • 1 c. pecans
  • 1 c. coconut

Directions

  1. 1
    Cook margarine, sugar and evaporated milk 3 minutes after mixture comes to a full boil.
  2. 2
    Add marshmallows.
  3. 3
    When melted, add graham crackers or vanilla wafers, pecans and coconut.
  4. 4
    Mix well and drop by teaspoon on waxed paper.
  5. 5
    Cool and serve.

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