Graham Cracker Fudge
7 ingredients
3 steps
Ingredients
- 34 graham crackers
- 1 c. nuts
- 1 (12 oz.) pkg. chocolate or peanut butter bits
- 1 can condensed milk
- 1 Tbsp. butter
- 1 (7 oz.) jar marshmallow
- 1 tsp. vanilla
Directions
-
1Mix graham crackers and nuts. Cook bits over low heat until melted.
-
2Mix all other ingredients together with melted bits.
-
3Put in buttered pan, then in refrigerator until hard enough to eat. You may add anything to recipe, like coconut instead of nuts. Enjoy.
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